Quality control officer

Cocoa product (Limited) Ile-Oluji, Ondo state, Nigeria

October 2012 to March 2013

Raw material sampling and analysis.
? Online product monitoring and analysis of cocoa beans, cocoa nibs, roasted nibs, cocoa
liquor, and pressed cocoa cake to check conformance with specification.
? Finished product (cocoa cake, cocoa butter and cocoa powder) analysis for
conformance to standard.
? Waste water analysis and treatment for conformance to environmental regulation.
? Water treatment and analysis.
? Recording of data and reporting of defects to production manager for quick adjustment
and process control to ensure conformity of finished product to standards.

Food Science and Technology

Currently studying

Food Science and Technology

Currently studying

Career Goals

To develop a qualitative career in a distinguished environment associated with professionalism, excellence, commitment to organisational development, seeking and also to utilize my knowledge and training to total service and deduction to solving practical problems and achieve that which all aspires.

Industries of interest

Areas of interest

Availability to travel and work outside the city

Yes

Interests and hobbies