Sous chef in Clarks Shiraz Hotel
Job Experience
Sous chef
Clarks Shiraz Hotel
August 2017 to December 2017
Have worked for few months looking after the entire production including 5 food outlets
Executive Sous chef
B b hospitality ventures pvt ltd
April 2012 to Actually working here
Have a total of more than 19 years of experience mostly abroad have good knowledge of menu development control the coast train the entire team lead from the front. Executive sous chef,
Education
Higer secondary
St lawrence high schoolCurrently studying
Languages
IT skills
Word & excell
Basic
Other Skills
More Badal Richard
Career Goals
Industries of interest
Areas of interest
Availability to travel and work outside the city
No