Grouo Head Chef

SODEXO

December 2011 to Actually working here

Sub :- Application For The Post Of Chef
I wish to apply for the above post as a Chef.
I am very interested in this challenging job offer, and definitely believe to qualify myself for the requirement need by you.
Firstly, as the resume / curriculum vitae indicate, I have vast experience through out the
years working within the culinary field and food & beverage industry as well.
My job description at Sodexo as a Group Head Chef, currently fully in-charge in kitchen department to ensure smoot

Group Head Chef

SODEXO

December 2011 to December 2014

CLU
PROFESSIONAL BACKGROUN YEAR LEVEL
Catering and Pastries (IKBN) 1993 Certificate with Excellent
Diploma in Culinary (UITM) 1994 Certificate
Occupational Safety and Health 1998 Certificate
(OSHAS MEMBER)
Basic Fire Fighting & Safety Training 1998 Certificate
Course Watch Keeping for Seafarers Worldwide
Hazard Analysis & Critical Control Point (HACCP) Certificate

September 23rd 1995 :
Award of Achievement (Plated Apperti

Diploma in Culinary

June 1993 to December 1994

Career Goals

Industries of interest

Areas of interest

Availability to travel and work outside the city

No

Interests and hobbies