Servicio al cliente

Restaurantes de Estados Uunidos

July 2006 to November 2010

Dedicated, hardworking restaurant management professional, with extensive daily planning and operations experience. Skilled in staff training and development. Flexible, results-oriented manager offering focused leadership and restaurant operations knowledge to drive profitability. Exceptional communication skills. Restaurant manager with expertise in general operations management, special events, staff development and training, recruitment and vendor negotiations. Restaurant/General manager with eight years in restaurants and catering. Strong career progression in casual dining. Highly dedicated to career growth.

Bilingüe

Currently studying

High School

Currently studying

Career Goals

Industries of interest

Areas of interest

Availability to travel and work outside the city

No

Interests and hobbies