chef in royal caribbean international
Job Experience
chef
royal caribbean international
July 2004 to August 2015
Responsible of daily menu ,preparation of cold kitchen mis and plus ,give the daily menu for the kitchen staff .. Working with exsecutive chef and all the sou chef...
Assistant Cook
Pantalan Maynila Restaurant
June 2003 to July 2004
Responsibilities in preparation of soup stock and mis and plus in the galley.. Maintain the cleanliness on my area and ready all the stores ...Request all the chef need and assist the sou chef in the galley
Education
B.S.MARINE TRANSPORTATION
MIDWAY MARITIME FUND. (Filipinas)June 1997 to March 2000
Languages
English
Advanced
Spanish
Basic
IT skills
asian cuisine,,,,,american cuisine
Experto
Other Skills
More Nick
Career Goals
Industries of interest
Areas of interest
Availability to travel and work outside the city
No