dining room server in Sevruga
Job Experience
dining room server
Sevruga
August 2013 to Actually working here
Restaurant Supervisor
Bricco
June 2012 to June 2013
Responsibilities and Duties:
? Act as Officer-in-Charge in the absence of the Restaurant Manager.
? Responsible in day to day operation of the Restaurant.
? Responsible for excellent FSC (Food, Service and Cleanliness) throughout the day.
? Make sure myself and my team provides 100% customer service to all customers all the time.
? To satisfy all customers needs to the best of my ability.
? Coordinate all front-of-house staff.
? Responsible in submitting daily, weekly and monthly reports to the
Education
matric
Currently studying
Languages
English
Advanced
IT skills
MICROS Point of sales
Advanced
Microsoft office
Medium
Other Skills
More Rabie
Career Goals
Industries of interest
Food and Beverage
Areas of interest
Quality
Availability to travel and work outside the city
No