S.saravanan Saravanan
commis - II cook in the hotel hemala , karur , tamil nadu, india.
karur, New South Wales, Australia
Current:the hotel hemala , karur , tamil nadu, india.
Education:food production
Job Experience
commis - II cook
the hotel hemala , karur , tamil nadu, india.
May 2006 to October 2013
Education
food production
valluvar catering & hotel management , karur,tamil nadu ,india.Currently studying
Languages
IT skills
Other Skills
More S.saravanan
Career Goals
Industries of interest
Areas of interest
Availability to travel and work outside the city
No