Business analyst intern in Arbikie Highland Estate
Job Experience
Business analyst intern
Arbikie Highland Estate
January 2015 to June 2015
Business analyst intern (2015.01.01?2015.06.09): Dissertation internship at Arbikie Highland Estate (Scottish highland distillery). Project tasks include international market research, development of business strategies for new market entry into America, Hong Kong and Canada. Export plan development and participated in export execution for Arbikie products (vodka, gin and whisky). My thesis topic is the Strategic Global Distribution of Super Premium Distilled Spirits.
Food engineer
Grape King Bio
June 2009 to August 2013
-Industrial engineering, design and optimize industrial fermentation processes, supply chain management and export.
-New product development, health food safety system management such as GMP, HACCP, ISO22000, HALAL, OEM and ODM co-design for customised strategic items, food science research.
-International science research publications. Topics in food safety and toxicology.
-Procurement of raw material supplies.
Education
International Industrial Management
Heriot-Watt University (Reino Unido)September 2013 to June 2015
Food science and Biotechnology
National Chung Hsing University (Taiwan)June 2008 to June 2009
Languages
English
Bilingual / Native
Mandarin
Bilingual / Native
Spanish
Medium
Francés
Basic
Italian
Basic
IT skills
Sigmaplot
Medium
SPSS
Medium
Minitab
Medium
Adobe acrobat
Medium
Microsoft office
Advanced
Other Skills
More Taii
Career Goals
Project management or supply chain management in retail or food industries.
Industries of interest
Food and Beverage
Areas of interest
Quality
Availability to travel and work outside the city
Yes
Interests and hobbies
Traveling, cooking, learning to dance or a new language, badminton.