Microbiologist in Gourmet Foods
Job Experience
Microbiologist
Gourmet Foods
October 2015 to Actually working here
I Worked Here as QC Microbiologist. My Responsibilities are to ensure our product and production area is free of any kind of microbial contamination
Microbiologist
Herbion Naturals
April 2015 to October 2015
My Responsibilities were to esure product and area is microbial free.
I performed Many kind of Tests such as MLT, sterility testing, Isolation and identification of Microbes
Microbiologist
Al Noor Labs
February 2013 to April 2014
I worked here as a microbiologist in microbiology section. There i perform all kind of microbial cultures of sputum , urine, stool and blood.
Culture and sensitivity and antimicrobial activity.
Microscopy of samples.
Education
Bsc(Hons) Microbiology
University of Agriculture FaisalabadCurrently studying
Languages
IT skills
Other Skills
More Zaid
Career Goals
Industries of interest
Areas of interest
Availability to travel and work outside the city
No